All Items Tagged

“Food”

Oct 17, 2014 09:30 AM ET // Clare Pain, ABC Science Online
Eating a high-fat and high-carb diet resulted in inflammation in the brain -- at least in male mice.
Oct 7, 2014 01:30 PM ET // Tanya Lewis, LiveScience
Eight genes influence our preferences for a cup o' Joe.
Oct 6, 2014 09:38 AM ET
Peanut allergies are becoming more and more common, and researchers are trying to find the cause. Trace is here to discuss this unique allergy, and how we might have finally found a cure.
Sep 25, 2014 09:43 AM ET
What does ice-chewing say about the people who chew it? And is all that harsh chomping harmful? Trace has the cold, hard facts.
Sep 17, 2014 04:00 PM ET // Bahar Gholipour, LiveScience
Zero-calorie sweeteners may alter metabolism and increase blood-sugar levels, at least in mice and some people.
Sep 17, 2014 11:14 AM ET // Amanda Onion
The chefs argue a dish featuring an endangered songbird is part of France's gastronomical history. Continue reading →
Sep 5, 2014 12:20 PM ET // Anna Salleh, ABC Science Online
The coffee genome has been sequenced, shedding light on genes responsible for the kick, flavor and aroma of the ever-popular beverage.
Sep 5, 2014 06:15 AM ET
In the age-old battle between low-fat and low-carb dieting for weight loss, a new study declares low-carbs the winner.
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