Sugar-sweetened beverages contribute to death, obesity and heart disease.
A man recently claimed to find a rat in his fast-food chicken order; it really was chicken, but why did he think otherwise? Continue reading →
KFC is suing three media companies in China over rumors that they use eight-legged chickens.
Even though urban soil often is contaminated with harmful pollution, eating vegetables grown in it isn't as hazardous as some have feared. Continue reading →
Caffeine occurs naturally in coffee plants and is often the reason people reach for that early cup of joe but what about decaf?
A Finnish/German scientific team has analyzed some of the oldest preserved beer samples from an 1840s shipwreck to try to provide insight into how they were made.
IBM and Mars Inc. are teaming up to genetically sequence the microbial communities that exist in food production facilities so consumers can be better protected.
USDA diet recommendations aim to help Americans make healthy eating choices, but the guidelines may soon take into consideration the impact on the environment.
+ Load More