When you lose weight, where does it go? Turns out, most of it is exhaled.
Want to be a better burner of all those calories you regret taking in? Maybe compressing your eating into a 8-12 hour window could help. Catie Wayne has the results of a study on how time windows affect our ability to process food.
Eating a high-fat and high-carb diet resulted in inflammation in the brain -- at least in male mice.
Weight discrimination, while serious, is rarer than most people assume, new research suggests. Continue reading →
A small study recently took a look at how temperature affects metabolism when we're sleeping. Is cranking up the AC the key to fat-burning?
For a country supposedly obsessed with dieting and thinness, most Americans say they're neither overweight nor trying to lose weight. Continue reading →
Hefty polar bears, which love to sink their teeth into greasy blobs of fat, could hold the key to avoiding heart disease. Continue reading →
Gator fat turns out to be great for making biodiesel. Continue reading →
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