The moment mankind pushed into space, food had to come with us, but each space agency had their own rules and regulations (and cultural obligations) on how to deal with orbital dinners. It might not be very glamorous squeezing pureed apple sauce from a tube or getting crumbs stuck on delicate instrumentation, but we are getting better at cooking for, and eating in, microgravity.

What did the astronaut take into space? A corned beef sandwich, of course! Unfortunately, NASA didn't see the funny side.

Although launching food in space is a necessity, it doesn't mean it has to be boring. Space food has come a long way since the first manned flights into orbit, so here are ten of the best items on the menu.

Now we know what the ideal menu would look like on the International Space Station, what's the nastiest packets of goop that would be left at the back of the orbital pantry?

Pining for some thermostabilized chicken fajitas this Thanksgiving?

NASA astronaut Sandra Magnus returned to Earth from the International Space Station with a new skill: orbital cooking.

NASA astronaut Sandra Magnus returns to Earth this week with a new skill honed during four months in weightlessness: orbital cooking.
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