A man recently claimed to find a rat in his fast-food chicken order; it really was chicken, but why did he think otherwise? Continue reading →
Over 100,000 tonnes of chicken wings, beef and pork, some from 40 years ago and rotting, were on the way to restaurants.
The FDA announced that companies have to remove trans fats from food in the next few years, but what is trans fat? Is it really that terrible for you?
Trans fats are a good first step, but many food safety advocates are looking for a bigger leap.
The high incidence of childhood obesity is partly driven by the fact that many parents and kids don't realize how much they weigh.
Before grabbing a snack, keep in mind that 6 percent or more of potato chips by weight may contain rot.
Eating even small amounts of nuts combats a shocking number of deadly diseases, a new study finds. Continue reading →
Have you ever chopped and onion, and you couldn't stop yourself from crying? Why does chopping an onion make you tear up?
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