Sales of sugary sodas have been dropping for 30 years, yet more Americans are overweight than ever. Why? Continue reading →
Within the next five years, the perfect diet will be available to anyone, and all you need to do to get started is spit.
A genetic master-switch makes some people more prone to obesity than others, and research suggests it can be turned off. Continue reading →
The high incidence of childhood obesity is partly driven by the fact that many parents and kids don't realize how much they weigh.
In the age-old battle between low-fat and low-carb dieting for weight loss, a new study declares low-carbs the winner.
Most parents underestimate their children's weight, and half of parents did not recognize that their children were overweight or obese, research shows. Continue reading →
Because there's no definition of natural, foods with chemicals regularly stock U.S. shelves.
A Seattle woman who believes humans don't need to eat (and tried to prove it) has changed her mind. Continue reading →
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