Posted Thu Dec 22, 2011 11:57 AM ET | 0
These recipes and the equipment needed turn your kitchen into a chemistry lab. Read more

Posted by Tracy Staedter Wed Oct 27, 2010 06:24 PM ET | 0
Jack-o-Lanterns are going digital. It is the 21st Century, after all. Read more

Posted by Tracy Staedter Fri Feb 12, 2010 09:37 AM ET | 0
There's a new way to eat: it's called breathing. A professor of biomedical engineering from Harvard has invented a device that lets you taste chocolate without the calories. The product, le Whif, was invented by David Edwards, who previously invented... Read more
Posted by Tracy Staedter Wed Nov 25, 2009 09:25 AM ET | 0
For all of those folks out there who will risk life and limb to deep-fry a turkey for Thanksgiving Day, take note: if you can just hang on for a couple more years, you could get that deep-fried flavor without ... Read more
Posted Wed Nov 25, 2009 02:11 AM ET | 0
Take a closer look at everybody's favorite Thanksgiving dinner guest. Read more

Posted by Larry O'Hanlon Wed Nov 24, 2004 03:08 PM ET | 0
Americans are tossing out at least $75 billion in food each year. Read more

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