Several years on a daily paper taught me how to flip a story quickly, but I also learned that I like to dig deeper. As a freelance journalist, I have the luxury to do just that. I also share my passion for good writing and reporting as the media adviser at St. Catherine University in St. Paul, Minn.

Author Stories
Nov 26, 2015 07:11 AM ET
Parsnips, turnips, carrots, onions, garlic, beans, leeks and venison was likely on the table of the feast (which was in September).
Nov 20, 2015 09:35 AM ET
Sex strikes, as the one portrayed in a new Spike Lee film, have had a long history, albeit with mixed results.
Nov 9, 2015 05:00 PM ET
A new study shows that central obesity appears to be riskier than obesity.
Nov 2, 2015 02:35 PM ET
Perhaps we trust our bodies too much. Our brains and senses fool us on almost a daily basis. Here’s how.
Oct 30, 2015 01:15 PM ET
In this age of vilifying carbs, learn why eating pasta before a big race still makes good sense.
Oct 29, 2015 11:20 AM ET
There are plenty of foods we can eat right now give us the best, er, shot, at warding off the flu this winter, nutritionists say.
Oct 23, 2015 07:00 AM ET
Here are some of the most fascinating facts to, ahem, chew on.
Oct 16, 2015 07:00 AM ET
Futuristic medical techniques allow the paralyzed to move, and dramatic transplants let patients regain their freedom.
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